Old better homes and gardens cookbook recipes.

Lightly grease two 9x1-1/2-inch round baking pans. Roll each portion of the dough into a 12x8-inch rectangle. Brush the 3 tablespoons melted butter over dough. Combine the 1/2 cup sugar and cinnamon; sprinkle over dough. Roll up into a spiral, starting from a long side. Seal seam. Slice each roll into 12 equal pieces. Place in prepared pans.Sift flour into a bowl. Make a well in the centre. Whisk together the milk and eggs in a large bowl. Add the milk mixture to the flour mixture, whisking constantly until a smooth batter forms. Heat a non-stick frying pan over low heat and melt a little low fat spread. Add 2 tablespoons of mixture, spread quickly to form a circle.A whopping 6 ounces (1 ½ cups) of tangy aged sharp Cheddar melts down beautifully into the rich biscuits. Then 3 ½ cups cubed ham set the tone for the sage-seasoned gravy. The combination is like a grown-up variation on the theme, and we almost always find ourselves going back for seconds. View Recipe. 11 of 14.This recipe is the EXACT stuffed pepper cup recipe my mother used from her 1940's Better Homes & Gardens Cookbook (i.e.. the red checked book), and my Better Homes and Gardens New Cook Book, copyright The Meredith Corporation, Third Printing 1976 SBN 696-00010-5. I thought I'd come here and find a different tasty Stuffed Pepper Cups. Oh, well.Keep filling hot over low heat. In a small bowl stir together egg and milk. Add egg mixture to flour mixture, stirring just until moist. Transfer hot filling to a 2-quart square baking dish. Using a spoon, immediately drop flour mixture into six mounds on top of filling. Bake in the preheated oven for 20 to 25 minutes or until topping is golden ...

Jan 14, 2022 · In a small bowl, combine brown sugar, the 1/4 cup flour, and the cinnamon. Using a pastry blender, cut in the 1/2 cup butter until crumbly. Roll dough into an 18x12-inch rectangle. Sprinkle filling over dough, leaving 1 inch unfilled along a long side. Sprinkle with raisins and pecans.

Put seasonal apple cider to good use by simmering it into a thick and delicious syrup for the base of this silky custard pie recipe. Warm cinnamon infuses the custard filling, but you can also add extra spice to your pie by using the festive gingerbread crust variation. 12 of 30.

Oven Macaroni and Cheese Variation. To make this mac and cheese recipe in the oven, preheat the oven to 350 degrees F. Prepare as above, except increase the milk to 2 cups. Transfer the mixture to a 2-quart casserole dish. Bake, uncovered, for 25 to 30 minutes or until bubbly and heated through. Let the baked mac and cheese stand for 10 minutes ...Melt ½ cup (1 stick) of butter in a saucepan over medium heat. Add 1 cup light brown sugar; stir until dissolved. Stir in 2 cups rolled oats, ½ tsp. salt, and 1 tsp. baking powder; mix well. Bake in a parchment-lined 8-inch square pan at 300°F for about 20 minutes. Cool and cut into small squares.Simmer, uncovered, for 5 minutes. Pack beets in hot, sterilized half-pint canning jars, leaving 1/2-inch headspace. Carefully add the boiling pickling liquid, leaving 1/2-inch headspace. Discard the spice bag. Wipe jar rims and adjust lids. Process in boiling-water canner for 30 minutes. Remove jars from canner; cool on racks.Lightly coat the inside of a 3½- to 4-qt. slow cooker with cooking spray. In the cooker combine whole milk, 2 cups coconut milk, and the rice. Cover and cook on low 3 to 3½ hours or high 1½ hours or until rice is tender, stirring toward the end of cooking. Gently fold in 2 cups berries, honey, and vanilla. If desired, stir in additional ...

Soak bread cubes in milk. Add eggs; beat with rotary beater. Add meats, onion, celery, Worcestershire sauce, salt, pepper, and seasonings; mix thoroughly. Form in 2 loaves. Place in 13x9x2 inch baking pan. Bake uncovered, in moderate oven (350) for 1 hour. Makes 8-10 servings. Leftover meatloaf makes great sandwiches.

1 teaspoon vanilla. ¼ cup milk. 3 eggs, lightly beaten. Steps: Preheat oven to 375F. For crust, in a medium bowl stir together crushed graham crackers and the 1/3 cup sugar. Stir in melted butter. Press the crumb mixture onto bottom and about 2 inches up the sides of an 8- or 9-inch springform pan; Place the crust-lined springform pan on a ...

1 1/4 cups ice water. Cream together butter, sugar, eggs, and vanilla till fluffy (beat 5 minutes at high speed on mixer, scraping bowl occasionally to guide batter into beaters, or 5 minutes by hand). Blend in chocolate. Sift flour with soda, and salt; add to creamed mixture alternatively with ice water; beat after each addition.Graham Brown. This sour cream coffee cake recipe is layered with a rich chocolate filling. To make the filling and topping, blend bittersweet chocolate with shredded coconut and toasted pecans. Add a dash of cinnamon to bring the classic coffee cake flavor. 10 of 15.Add bananas, buttermilk or sour milk, shortening, and vanilla. Beat with an electric mixer on low speed until combined. Add eggs; beat on medium speed for 2 minutes. Pour batter into the prepared pan (s). Bake in a 350 degree F oven for 25 to 30 minutes for round pans or about 35 minutes for 13x9-inch pan or till a wooden toothpick comes out clean.Better Homes & Gardens is the go-to resource for fresh takes on home, food, and gardening, with an emphasis on enjoyment, not perfection. We inspire people to bring their dreams to life at home on special occasions and every day. ~ The BHG Team. BHG is your go-to destination for home decor advice, DIY projects, gardening, cleaning tips, and ...Nice vintage Better Homes & Gardens cookbook from the 1960s. Cookbook is titled Pies and Cakes, and has a hard cover. Contains a large variety of pie and cakes recipes. Book measures 10-1/4 x 7-5/8 with 92 pages. Good vintage condition with light cover and edge wear. For more great vintage books,Whether it’s a tried-and-true 1940s BH&G cookie recipe or a unique twist on sugar cookies, our Test Kitchen’s compiled a lot of favorite cookie recipes over the years. Grab a glass of milk because we’re about to dunk peanut butter cookies, oatmeal-raisin cookies, snickerdoodle cookies, and many more of our all-time favorite cookie recipes.

In a covered saucepan, cook potatoes in boiling salted water for 25 - 30 minutes or until tender. Drain well. Peel and cube potatoes. Transfer to a large bowl. Add celery, onion and sweet pickle. In a separate bowl, combine mayonnaise or salad dressing, sugar, celery seed, vinegar, prepared mustard and salt. Add mayonnaise mixture to potatoes.Fudge. Creamy, semisoft fudge is an easy candy recipe to make at home. We'll show you how to create no-fail homemade fudge for any occasion using our fudge recipes and step-by-step instructions.Wash both bowl and whisk. Set whites-in bowl-over bowl of hot (110 degrees F) water. Let stand 5 minutes. In a large bowl, with 12-inch or larger wire whisk, beat egg whites slowly until foamy. Whisk in the 1/2 teaspoon vanilla, the cream of tartar, and 1/4 teaspoon kosher salt until well blended.Feb 29, 2024 · Preheat oven to 350°F. Lightly grease two 8-inch round cake pans ; line pans with waxed paper and grease the pans. Set aside. In a large bowl stir together flour, sugar, baking powder, cinnamon (if desired), salt, and baking soda; set aside. In another bowl combine eggs, carrot, and oil. 435 votes, 37 comments. 406K subscribers in the Old_Recipes community. Old recipes are interesting and sometimes amazing. Please share yours here. Premium Explore Gaming ... Better Homes and Gardens Cookbook is a really good book. It gives little cooking lessons and the recipes are solid. I own 2 copies of it.Copycat Chicken Gnocchi Soup Is the Ultimate Comfort Food. 45 mins. Chef Makes Retro Chicken and Chips Bake. 30 mins. Chicken Marbella. 8 hrs 5 mins. 17 Slow Cooker Chicken Soups and Stews to Warm Up Your Winter. 17 Chicken Pasta Recipes That Satisfy Any Night of the Week.

Olive Garden is a popular Italian-American restaurant chain that’s well known for its pasta dishes, breadsticks, and salads. While the restaurant is loved by many, it can be diffic...In a large plastic bag combine flour and pepper. Add meat to a bag; shake until evenly coasted. Brown the meat. Stir in vegetable juice, broth, onions, celery, Worcestershire sauce, oregano, morjoram and bay leaf. Bring to boiling; reduce heat. Simmer, covered, for 60 minutes. Stir potatoes and carrots into the stew.

Just before serving, in a mixing bowl beat the cream and the 2 tablespoons sugar until soft peaks form. Photographer: Jason Donnelly. Food Styling: Holly Dreesman. Transfer chilled egg mixture to a punch bowl. Fold in the whipped cream mixture. Serve at once. Sprinkle each serving with nutmeg.Weeds are an annoying part of gardening and landscaping, but you don’t have to resort to harsh chemicals to get rid of them. An organic weed killer recipe is a great way to keep yo...Today I'm cooking up some 1970s Soups! If you're looking for interesting soup recipes to add to your meal plan, this video is for you. Better homes and garde...3-Cheese Scalloped Potatoes. For cheese lovers, one cheese might not be enough. Triple the cheese, as we do in this scalloped potatoes dish. Use cream of potato soup and sour cream to make this dish unbelievably creamy, and let the tantalizing combination of Gouda, blue cheese, and Parmesan make it ultra-cheesy.Preheat oven to 400°F. In a large saucepan melt butter over medium heat. Stir in flour. Cook and stir for 1 minute. Stir in broth and the 1 1/2 cups milk. Cook and stir until slightly thickened and bubbly. Stir in chicken, vegetables, onions, poultry seasoning, salt, and pepper. Cook and stir until heated through.Are you looking to add some new and exciting recipes to your culinary repertoire? Look no further than the Pioneer Woman. Ree Drummond, also known as the Pioneer Woman, is a popula...Oven Macaroni and Cheese Variation. To make this mac and cheese recipe in the oven, preheat the oven to 350 degrees F. Prepare as above, except increase the milk to 2 cups. Transfer the mixture to a 2-quart casserole dish. Bake, uncovered, for 25 to 30 minutes or until bubbly and heated through. Let the baked mac and cheese stand for 10 minutes ...Directions. Stir together mayonnaise or salad dressing, vinegar, sugar, celery seeds, and salt in a large mixing bowl. Combine green cabbage, red cabbage, and carrot in bowl; toss gently to coat. Cover and chill before serving. Makes 6 servings.Thanksgiving Desserts. These Shortcut Biscuit Pumpkins Are the Easiest Thanksgiving Side Dish. 35 mins. Gravy Mistakes You May Be Making, and How to Fix Them. Mediterranean Spatchcock Turkey Serves up Crispy Skin and Juicy Meat. 1 hr 40 mins. This Smoked Mole-Inspired Turkey Is Juicy and Flavorful.

Preheat oven to 375°F. On a lightly floured surface, roll dough, half at a time, until 1/8- to 1/4-inch thick. Using 2-1/2-inch cookie cutters, cut dough into desired shapes. Place cutouts 1 inch apart on ungreased cookie sheets. Repeat with the remaining dough. Bake about 7 minutes or until edges are very light brown.

Preheat oven to 375°F. On a lightly floured surface, roll dough, half at a time, until 1/8- to 1/4-inch thick. Using 2-1/2-inch cookie cutters, cut dough into desired shapes. Place cutouts 1 inch apart on ungreased cookie sheets. Repeat with the remaining dough. Bake about 7 minutes or until edges are very light brown.

Preheat oven to 375 degrees F. On a lightly floured surface, roll out one portion and cut out shapes, rerolling scraps as needed. Place cutouts 1 inch apart on ungreased cookie sheet. Bake for 6 to 8 minutes or until edges are lightly browned. Cool on cookie sheet for 1 minute.Better Homes and Gardens New Cook Book Spiral-bound - October 25, 2022 by Better Homes and Gardens (Author) 4.6 4.6 out of 5 stars 597 ratings2018 Reprint of 1930 Edition. Full facsimile of the original edition, not reproduced with Optical Recognition software. Since 1930, home cooks have turned to Better Homes and Gardens for guidance in the kitchen. This first edition from 1930 provides an insight into the depression era kitchen and foodstuffs, as well as a look into the culinary practices and habits of Americans during this period.Since 1930, the Better Homes and Gardens New Cook Book has been a trusted staple in kitchens across America. The 17th edition is fully updated and revised to reflect both the best of today's food trends and time-tested classics. With more than 1,000 recipes and a photo for each one, the book covers both traditional dishes such as …Here it is! The cookbook that will make bread machine baking as quick and easy as you've always wanted it to be. With Better Homes and Gardens (R) Bread Machine Cookbook, you'll combine ingredients in no time whether you're serving up a hearty pizza crust for a fun weeknight meal or creating festive breads for your holiday table. Choose from the more than 75 savory, sweet, whole-grain, shaped ...Here it is! The cookbook that will make bread machine baking as quick and easy as you've always wanted it to be. With Better Homes and Gardens (R) Bread Machine Cookbook, you'll combine ingredients in no time whether you're serving up a hearty pizza crust for a fun weeknight meal or creating festive breads for your holiday table. Choose from the more than 75 savory, sweet, whole-grain, shaped ...Happy Thursday! I had so much fun making a 1963 banana bread yesterday! I purchased a vintage Better Homes & Gardens cookbook at the Gibson Mill last summer and finally decided to make …Uncover; stir in carrots, celery, and onions. Bring to boiling. Reduce heat. Simmer, covered, for 20 to 25 minutes or until vegetables are tender. Season to taste with salt and black pepper. Remove bay leaves; discard. Stir to combine (mixture may appear separated). Serve immediately or cool for 30 minutes.

Put seasonal apple cider to good use by simmering it into a thick and delicious syrup for the base of this silky custard pie recipe. Warm cinnamon infuses the custard filling, but you can also add extra spice to your pie by using the festive gingerbread crust variation. 12 of 30.Kid-tested, kid-tasted recipes are captured inside the Better Homes & Gardens New Junior Cook Book. Your kids will learn how to read a recipe, measure ingredients, and identify cooking tools with a little help from this cookbook. Wheels-On-The-Bus Pasta Salad, Baked Potato Boulders, Wild Monkeys are just a few of the fun recipes inside this ...Jun 14, 2011 · Directions. Stir together mayonnaise or salad dressing, vinegar, sugar, celery seeds, and salt in a large mixing bowl. Combine green cabbage, red cabbage, and carrot in bowl; toss gently to coat. Cover and chill before serving. Makes 6 servings. Add oil and milk and whisk to combine. Add sifted dry ingredients to wet ingredients; mix well (batter will be thick). Pour into prepared baking pan and spread evenly in pan with spatula. Sprinkle with streusel nut topping. Bake in preheated oven for 30 minutes, until toothpick inserted in center comes out clean.Instagram:https://instagram. extreme ice ncspanish 1 semester 2 final exam answer keylbrand etmtropicana field sections Better Homes & Gardens Cook Book, De Luxe Edition 3 Ring Bound, 1943 with War Time Supplement, True Vintage Collectible Cookbook Recipes ... Recipe Old Cookbook Kitchen Decor Retro Cookbook Childrens Cookbook Listed on Jan 25, 2024 9 favorites All categories Books, Movies & Music Books ...Pesto: Add 2 Tbsp. basil pesto to the pasta mixture.Before baking, top the mixture with ¾ cup soft bread crumbs combined with 2 Tbsp. melted butter.; Veggie: Add 2-2½ cups fresh broccoli florets and/or thinly sliced carrots to the pasta water the last 5 minutes of cooking, and continue as directed. Greek-Style: Add ½ cup pitted, halved Kalamata olives to the pasta mixture. best wakanda team msfeco friendly alternative to tampons crossword Instructions. Peel and thinly slice potatoes. Dice 3-4 tablespoons onion. Make white sauce by melting butter in saucepan over medium heat. Add flour and stir until well incorporated - about 2 minutes. Slowly pour in milk, increase heat to medium high and cook, stirring continuously, until sauce is thickened. verizon dns issues Whether it's a tried-and-true 1940s BH&G cookie recipe or a unique twist on sugar cookies, our Test Kitchen's compiled a lot of favorite cookie recipes over the years. Grab a glass of milk because we're about to dunk peanut butter cookies, oatmeal-raisin cookies, snickerdoodle cookies, and many more of our all-time favorite cookie recipes.